My Cakery Bakery - Cutting and Serving your Cake

Cutting and Serving

How to Enjoy Your My Cakery Bakery Cake...
www.mycakerybakery.com

To cut a round cake:
Measure two inches from the outside edge and cut a circle. From
within that circle, cut wedges approximately 2 inches wide. Once the
outer circle has been cut, measure two inches from the new edge and
cut a circle. Repeat as above until the cake is completely cut.

To cut a square cake or a sheet cake:
Measure two inches from the outside edge and cut a straight line
across. Slice pieces of cake that are two inches wide. Once that first
line is cut, measure two inches from the edge and proceed as above.
Repeat until the cake is completely cut.

How many people will my cake feed?
8 inch round cake should feed 18 people.
10 inch round cake should feed 24 people.
12 inch round cake should feed 32 people.
9 x 9 inch square cake should feed 25 people.
10 x 10 inch square cake should feed 30 people.
9 x 13 sheet cake should feed 34 people.
6 inch heart shape should feed 8 people.
9 inch heart shape should feed 12 people.
12 inch heart shape should feed 20 people.